ACTIVITIES MOUNT BARKER SUMMIT

Ngeringa Vineyards is a certified biodynamic boutique winery in the Adelaide Hills. Our aim is to grow and hand make wines of vitality and individuality that speak clearly of their place of origin. We achieve this through traditional winemaking, biodynamic viticulture and closed farming practices and are widely known for our philosophy of sustainability and biodynamic winegrowing. As a result, we hope to appeal to like-minded individuals who seek more from their glass of wine - fine wine with integrity, made as naturally as possible, that genuinely expresses the fruit from which it was made. Ngeringa Vineyards' environmentally friendly straw bale cellar door offers a unique setting for guests to taste our full range of European-insipred wines. You may also wish to experience our five-course degustation lunch menu. The Paddock Plate is a gourmet expression of sustainable and ethically-sourced food and wine. All of the ingredients used in the creation of the Paddock Plate are estate-grown or local, biodynamic and/or organic. When selecting ingredients from other local sources, our emphasis is always on seeking farmers who share our values of environmental consciousness. Each course is matched to one of our wines. Served during Cellar Door hours. 24 hours notice required.