SELF CONTAINED SOUTH MELBOURNE

Craft beer focused pub, serving up awesome pub grub. Friendly owners and staff. Massive beer garden. 5 TV's playing all sporting events. See you soon

Dining in Melbourne can be a fabulous experience, especially aboard the famous fleet of historical trams that have become The Colonial Tramcar Restaurant. As they cruise Melbourne's scenic streets, diners can enjoy a seasonal menu, quality Australian wines, or a selection of beverages from a fully stocked bar at an all inclusive price. Luncheon from 1.00pm until 3.00pm provides a four course meal and all beverages. Early dinner from 5.45pm until 7.15pm provides a three course meal and all beverages. Late dinner from 8.35pm until 11.30pm provides a five course meal and all beverages. Departure is from Tram Stop 125, Normanby Road, South Melbourne, which is on the corner of Clarendon Street, behind the Melbourne Exhibition Centre. The Colonial Tramcar Restaurant operates seven days per week....

South Melbourne Market opened in 1867, making it Melbourne's longest continually running market. With almost 150 stalls operated by small business owners, the market features a huge range of products including; fresh fruit and vegetables, butchers, poultry, seafood and delis, groceries and specialty foods, pet food and supplies, men's and women's fashion, footwear, accessories and children's wear, manchester and fabric, homewares and kitchenware, books and stationery, giftware and cards, restaurants, cafes, speciality coffee stores and take-away food, cakes and confectionaries, plans and flowers and much more. The Market is just 10 minutes from Melbourne's city centre and is easily accessible by tram, bus, bike, foot or car....

Vinetrekker offers a wide selection of private and public touring for groups of all sizes. Some of the featured regions include the Yarra Valley, Mornington Peninsula and Macedon Ranges. The Yarra Valley is a world renowned wine growing region and is home to over 70 wineries and is famous for producing Australia's finest pinot noir and sparkling wines. Tours offer a personalised and unique insight into the people, places and gastronomic treasures of this premier cool climate wine region that was first established in 1838. The Mornington Peninsula has long been a favourite destination; offering green hinterlands, wild ocean beaches and an abundance of vineyards. With more than 200 vineyards, the Mornington Peninsula is one of the most highly concentrated wine regions in Australia. Being cool-climate, the Peninsula is recognised for their outstanding chardonnay, pinot noir and pinot gris. Whether it's a meeting with a winemaker, cheese maker or a chocolatier you will gain an enhanced appreciation of the variety available on the Peninsula and enjoy a host of fantastic taste sensations....

L?m??s multisensory tasting menu is a journey into the flavours, textures and ingredients not so frequently travelled. We focus on creating a holistic dining experience that is innovative, artful and perhaps a little eccentric. Opened in 2015 in a South Melbourne terrace house (formerly home to a burlesque club), L?m? is the creation of Australian Chef Shaun Quade and his band of young creatives. With a deep respect for the produce and people they work with, the team share an unrelenting desire to experiment with taste, technique and perception. They honour tradition, yet at the same time are hell-bent on building their own. Artfully deceptive, L?m? takes a thoughtful and considered approach to dining. It's a restaurant that doesn't just serve food, rather, it creates experiences best enjoyed by curious minds....